Hours

Kitchen open until 11PM

Menu
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Brunch Entrees

Modu's Midtown Torte
14

whole wheat tortilla topped with a sunny side up egg, sliced tomatoes, and micro greens served with house made olive tapenade salad

Steak Frites
18

grilled sirloin over crispy steak fries, topped with a fried egg, and served with chef's famous peppercorn sauce

McFadden's Tartine
10

open face style sandwich- whole wheat bread topped with fig infused goat cheese, a fried egg, bacon, avocado, arugula, and sliced tomatoes served with a side salad

Sunrise Skillet
13

eggs (your way), home fries, Canadian bacon, toast baked and served in a hot skillet

Pub Wings
13

Famous naked bone-in wings- brunch style
pick two signature-dipping sauces:
champagne maple- zesty buffalo - honey - teriyaki- bbq
(each additional sauce $1)

Fried Egg Burger
15

Angus burger topped with a fried egg and served with arugula, bruschetta, grilled Canadian bacon, and a side of home fries

2nd Ave. Corned Beef Reuben
16

Corned ref, sauerkraut, swiss, and house made thousand island dressing on rye served with house potato chips

Turkey Club Croissant
14

turkey, bacon, lettuce, tomato, and sun-dried tomato mayo served with house potato chips

Create Your Own Omelet
14

Three egg omelet served with a side of home fries
Pick 1 cheese: cheddar, Swiss, American, bleu cheese
Pick 1 protein: bacon, Canadian bacon, sausage
Pick any or all: tomatoes, onions, peppers
(each additional item $!)

Tipsy Açaí Bowl
13

Açaí puree with infused strawberries, bananas, kiwi, pineapple, and blueberries topped with granola, coconut flakes, and chef's homemade agave rum syrup

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Fleet Week 2018

2 for 1 ALL DRINKS!

Specials thanks to all of our Military with awesome drink specials for Fleet Week 2018!

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